Drinks

Sevilla

Or as you may know it, Seville.  Fourth largest city in Spain, known (according to MrS) as El Sarten – the frying pan, due to its hot climate. Summer runs from May to October so we enjoyed a change from the wet and wind of home. Mmmmm, temperatures of 30 degrees, bright sunshine and warm nights, sandals, summer dresses and restaurants gently misting their outside terraces.

MrS even sat out on our terrace in shorts!

legs

they don’t come out very often!

It really was a short break but a predawn flight from Edinburgh helped  maximise our time. Mind you we didn’t feel so chirpy about that getting up at 4am.

It had been a while since we’d been to such a major tourist city so the queue for the Cathedral and the crowds inside were a bit disconcerting. Especially when you consider that it’s the biggest Gothic Cathedral in the world.  It was only after we’d visited that we read the guide book recommendation to avoid the worst of the queues outside by buying the joint visit ticket from St Salvador church, oops!

catherdarl 2

Cathedral with a tiny bit of the Giralda tower peeking out

 

So, magnificent though it is,  it wasn’t my favourite visit and we ended up giving the other “must see” site a miss; when we  arrived at the Real Alcazar we couldn’t face the queue winding around the block.

But we found some absolutely wonderful places to visit which were all but empty.

The Ceramics Museum in the Triana district, across the river from the Cathedral and Palace was once home to the ceramics industry and one former factory is now a beautiful museum.

 

The industry may have gone but tiles are still all around.

Another quieter but definitely worth visiting place was the Museum of Popular Arts and Culture it’s free to EU citizens  so our timing was good for that one.

Of course food and drink featured prominently

Seville was the home of the artist Murillo , we were able to have a close up view of two of his masterpieces* at the Caridad Hospital

the patio of the Caridad Hospital

On our last morning we admired more of Murillo and his great inspiration  Zurbaran at the Fine Arts Museum

 

Then we continued our “tradition”** of a last day long lunch at Taberna de la Albardero

 

…..followed by a visit to the church of St Salvador where we should have started out.

Three busy days and nights and plenty more to go back for.

nightscape

Marina X

 

*Murillo Close up – “The miracle of the loaves and fishes” and “Moses drawing water from the rock”

**we’ve done it once, maybe twice before

 

We stayed at the Hotel Inglaterra which has a great central position on Plaza Nueva, and our room had a fabulous terrace with views (breakfast pic)

We loved our first lunch at El Pinton in the Santa Cruz district and I would recommend the amazing tempura egg. (next to breakfast pic)

Cartagena

We sneaked away from the Easter snows and enjoyed a few days in the city of Cartagena. The one in Spain, though I’d like to visit the Colombian one too. What a fascinating place, inhabited for nearly three thousand years,  layers peel away,  almost literally in some cases* to display its history.

Now  MrS is the historian so I may get this wrong but New Carthage** has been Punic, Phoenician, Roman, Moorish and now Spanish. There are lots of museums where you can discover all this history or you can simply wander around the streets.

We did quite a bit of both…..

Here’s the Roman theatre where I practised my voice projection

roman theatre

“Can you hear me at the back MrS?”

And he could, those Romans knew a thing or two about acoustics.  Lots of money has been spent, and well spent, on interpreting Cartagena’s rich history.   I found the Roman

“Can you hear me at the back MrS?”

remains the easiest to understand of any I’ve visited. All around the city you can come across vestiges of the past,  Roman roads peeking through a square, villas hidden under a  modern street, temples, baths and workshops. Many reused over the centuries and then emerging again, the theatre once lay under the Cathedral, which was itself destroyed during the Civil War.

It’s not just land based history, there are museums of the sea, one the fascinating Museum of Underwater Archeology explores the objects lost overboard or otherwise to the sea over the centuries.  And you can also visit the one of the  first submarines at The Naval Museum although that’s one we had to leave for  another  visit.

We spent most of our time wandering around the city, it’s very walkable, but did take a morning out on the Feve train to Los Nietos on the Mar Menor.  I’d thought of having a swim or perhaps lunch beside this inland sea, Europe’s largest.

 

But.  It was closed. Well not completely, the yacht club, a restaurant  and one other bar was open, but the resort had a desolate air with houses shut up for the season and perhaps permanently? People must visit, the marina was full of boats, many of them very smart motor cruisers;  the beach was clean and being cleaned, we saw  a couple of women settling down for some sun there,  and there were others like us enjoying a stroll along the promenade.  But where was everyone else?  Over on the La Manga strip perhaps?  I don’t know, but we decided to head  back to Cartagena for lunch.

Ah lunch…..We stayed at The NH hotel Cartagena it was comfortable, very central and we had a terrace with a view of the Port. But we stayed on a room only basis so there was none of that filling up on breakfast to see you through the day. Instead we ate breakfast at cafes***

 

……….and had a stop for lunch in the early afternoon;  useful as shops etc tended to close over lunch time.  Lunch became progressively longer and more elaborate as the week went on…

Culminating in a  three hour lunch at La Marquesita  on Friday before leaving for the airport. Excellent food and great people watching too.

That lunch was superb but our best meal was dinner at Magoga.  The Blue Cheesecake being one of my top three puds EVER.

 

The dish on the right? Pork and smoked sardine, sounds odd, looks a bit brown? Tasted amazing.

Four days and we didn’t see everything, though we did our best to eat everything!

Until next time

Marina x

Version 3

 

 

 

 

 

*many historic 19th and early 20th century facades have been preserved, shored up, behind them empty lots waiting to be rebuilt or perhaps to reveal their pasts.

**those Carthaginians weren’t very imaginative when it came to names.

***actually that coffee in a glass, Cafe Asiatico, a Carthagenian speciality, was an afternoon treat, though we saw it consumed at breakfast.

 

We also visited Muram Cartagena’s museum of modern art in a beautiful modernist mansion the Palacio Aguirre.

Wondering about that spaceship like yacht? Sailing Yacht A

 

Las Islas Canarias

Well the ones I’ve been to anyway.

Last Christmas (2016) we flew off to Lanzarote to escape our renovation works at home. There we discovered the delights of mojo, wrinkly potatoes and its unique volcanic landscape.

Lilium, Arrecife

 

This year (2017) we spent Christmas and New Year at home, having fun with lots of family and friends.

So after all the festivities we were ready for some sunshine, sightseeing, relaxation  and perhaps the odd night out…….

 

We were based in Garachico, in the gorgeous Hotel San Roque  

 

There was plenty of good food and drink

 

 

But we managed a few little strolls.

Walk sign

Some traditions are familiar

But presents come with The Kings on January 5th.

 

It was strange seeing these seasonal favourites growing outside

Poinsettia

 

And it wasn’t all sunshine

But it always came back

lily pond

 

We saw lots but there’s still more to explore.

map

And other islands too

graciosa form mirador

Until next time

Marina x

 

Tote bag in wine glass photo by Cara Morris at  CaraPrintsThings

We ate at :  Ardeola

Tasca del Vino

Canada de Garachico Espacio Gastronomico

Aristides

all in Garachico, and the

Cofradia de Pescadores

in Puerto de la Cruz. We also enjoyed meals at our hotel, high up in Teno mountains and indulged in cake and ice cream in La Laguna.

 

 

 

 

 

 

 

 

 

 

 

 

 

lazy lunches

Because lazy lunches mean holidays. Even if just for a day.  Often out of doors (DogS comes too), sometimes with wine, always with pleasure. Lazy because there’s no rush to get back to work,  or do anything in particular, just being in the moment with some good food and company, my own can be enough.

never alone with a book
Puffer Bar, Easdale
Musee D’Orsay
L’air du famille, St Martin de Re
Il de Re
Forth Floor, Harvey Nichols
Curacao

But always remembering that first date, over lunch.

Marina x

#Blogtober12

juniper

Or more specifically juniper berries or even more specifically their best known product. Gin, which in its Dutch incarnation is Jenever. Ok, ok they are not strictly speaking the same thing but Jenever is the ancestor  from which gin evolved. Both have been considered medicinal, though gin was also known as “Mothers Ruin”.

When I first started drinking gin, it was quite an old fashioned drink. Gin and tonic, the golf club favourite,  or going further back, the gin and lime sundowner.  But there  also was the Martini, the classic cocktail.  Before it had to be renamed “gin Martini”, before Vodkatini, Appletini, Espresso Martini  or any hint of a Cosmopolitan. Martini, gin and  vermouth,  in its elegant glass garnished with an olive. Gin and vermouth in varying proportions,  I affected to prefer Noel Coward’s*.

There were so many delicious drinks to explore, the Negroni, French75, the Singapore Sling, the Gibson,and  the simple but scrumptious pink gin. With one of these I could be transported to 1920s Florence, Raffles Hotel or Raymond Chandler’s LA.

Today gin is very fashionable, bars offer a huge selection and describe their unique botanicals and match them with artisans tonics. Whisky distilleries are branching out into gin production, it doesn’t call for  years of maturing.  You can drink gin made in Edinburgh, Islay and Caithness, or if you have juniper berries and vodka you can try making some of your own.  But the location of juniper berries is likely to be a closely guarded secret.**

I have quite a sweet tooth, see #Blogtober3 for my paean to cake, but when it comes to drinks bitterness wins every time, even for soft drinks.

So at apero time,  it’s a gin for me please.***

 

Marina x

#Blogtober10

 

 

 

*basically neat gin, though that  version also attributed to Sir Winston Churchill

**juniper bushes are under threat of disease too.

***and these days put some vermouth in my Martini